alergenios | Fish | |
calibres-outros | Bake | Fry | No. 3 | No. 4 | No. 4 Hook | No. 5 | No. 5 Hook | |
dosagem | 500 g | 600 g | 7 kg | 8 Kg | |
especie | Hake | |
formato | Loose | Packed | Sanitized (HH/I) | Sanitized (HH/I) ANZOL | |
alergenios | Fish | |
calibres-outros | Bake | Fry | No. 3 | No. 4 | No. 4 Hook | No. 5 | No. 5 Hook | |
dosagem | 500 g | 600 g | 7 kg | 8 Kg | |
especie | Hake | |
formato | Loose | Packed | Sanitized (HH/I) | Sanitized (HH/I) ANZOL | |